Everest Hospitality & Catering is a premium service provider operating under Abou Zeid Group, established in 1980. Built on a legacy of trust, operational excellence, and long-term expertise, Everest delivers refined catering and hospitality experiences tailored for high-end events and professional environments.
To set a benchmark in premium catering and hospitality by combining heritage, professionalism, and precision in execution, delivering experiences that reflect excellence and consistency.
To provide high-end catering and hospitality solutions that elevate events, strengthen brand image, and ensure quality, consistency, and seamless service delivery.
Sophisticated, dependable, confident, discreet, and detail-driven.
We deliver more than catering services; we provide a reliable partnership built on decades of experience, ensuring every event is executed with precision and excellence.






